Golden Sweet Tamarind is a famous variety of sweet tamarind in Thailand that is known for its sweet and tangy taste. The beautiful golden brown flesh not only has distinct flavour, but it is also filled with beneficial vitamins and nutrients. Thai people enjoy sweet tamarind fresh on its own, as well as when made into a selection of desserts, snacks, candies, and beverages. Add this syrup to your choice of beverage and indulge in the delightful and refreshing tang of the flavourful Golden Sweet Tamarind.
How to use :
goes well with any chocolate beverage, as it helps bring out the depth of chocolate flavour like eating chocolate with dried sour fruits, and also works with iced black coffee.